Sunday, 7 January 2018

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Spinach Pancakes


This recipe makes about 7-8 pancakes of 18cm in diameter.

Ingredients:
- 90g or ½ cup millet flour (I like to grind my own)
- 60g or ½ cup wheat flour*
- 240ml or 1 cup low-fat fresh milk
- 2 eggs, lightly beaten
- 1 TBS olive oil
- 1 tsp wheatgerm (optional)
- 1 tsp to 1 TBS brewer's yeast, depending on preference (optional)
- ½ tsp brown sugar (optional)*
- ¼ tsp sea salt (optional)*
- A handful of baby spinach

* If I am making for J, to make it even healthier, I sometimes use only ¼ wheat flour and ¼ millet flour for the portion here instead and skip the sugar and salt. However, if i am making for guests, i stick to the wheat flour, because it is easier to handle the batter when cooking it on the pan and I keep the sugar and salt.

Directions:
1. Blend milk and spinach.

2. Mix all ingredients together but don’t overbeat the batter. Stop stirring once the mixture is moist or the pancakes will be tough (don’t worry about a few lumps)

3. Heat pan until hot (Its temperature is just right when a few drops of cold water dropped on the pan will jump and sizzle. If the pan is not sufficiently hot, the water will lie there and boil. If it is too hot, the water will evaporate instantly).

4. When the pan is hot, add some oil just enough to spread a thin layer on the pan by rubbing it with a piece of kitchen roll when making the first piece of pancake.

5. Turn to medium-low heat (no. 7 on my stove) and pour in a ladle of mixture just enough to spread it to cover the whole circumference of the pan.

6. Cook until the surface of the pancake is filled with bubbles and the underside has turned slightly brown (about 45 secs to 1 min). Raise the edge of the pancake with the wooden spatula to test if it is firm and brown.

7. Flip over and cook the other side for 30 secs more. DO NOT flip again or the pancake will be tough. (Although you may be tempted to do so, don’t use the spatula to press down the pancake or it will be heavy).

Storage:
Cool them completely before freezing. Freeze them in freezer bags between sheets of waxed paper for 3 months. To re-heat, place frozen pancakes single layer on a baking sheet in a 190°C oven for 7-10 mins. or microwave each pancake for 20 secs.

Nutritional Value:
Millet is tasty, with a mildly sweet, nut-like flavor and contains a myriad of beneficial nutrients. It is nearly 15% protein, contains high amounts of fiber, B-complex vitamins including niacin, thiamin, and riboflavin, the essential amino acid methionine, lecithin, and some vitamin E. It has the highest protein level of any cereal and is also excellent for potassium, phosphorous, iron and magnesium.

The seeds are also rich in phytochemicals, including Phytic acid, which is believed to lower cholesterol, and Phytate, which is associated with reduced cancer risk.

Millet is gluten-free and is not an acid forming food so is soothing and easy to digest. In fact, it is considered to be one of the least allergenic and most digestible grains available and it is a warming grain so will help to heat the body in cold or rainy seasons and climates.
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Additional Comments:
Daddy and J really enjoyed it when I made it the first time :-) Daddy said he has never seen J ate so eagerly trying to squeeze every bit of the pancake into his mouth. That made mommy very happy of course :-)

References:
Super Baby Food by Ruth Yaron


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Memories of December 2017

2 Dec 2017 (1Y6M16D & 8Y8M27D): Finally we managed to decorate our Christmas tree.

2 Dec 2017 (1Y6M16D & 8Y8M27D): This year, we opted for a very small tree.

2 Dec 2017 (1Y6M16D & 8Y8M27D): It was Baby FECS' first Christmas that she knew enough to participate in decorating a Christmas tree. Last year, she was still a baby... how time flies...

2 Dec 2017 (1Y6M16D & 8Y8M27D)

2 Dec 2017 (1Y6M16D & 8Y8M27D)

2 Dec 2017 (1Y6M16D & 8Y8M27D)

3 Dec 2017 (1Y6M17D & 8Y8M28D): Visiting a Christmas market at Lyngby Mølle

3 Dec 2017 (1Y6M17D & 8Y8M28D): Sunday School Christmas concert at FIBC

3 Dec 2017 (1Y6M17D & 8Y8M28D): Sunday School Christmas concert at FIBC

6 Dec 2017 (1Y6M20D & 8Y9M1D): Elve's visit from Baby FECS nursery, and he joined us for dinner. Baby FECS has to write a story to share with her nursery class.

8 Dec 2017 (1Y6M22D & 8Y9M3D): At Lyngby Stor Center... Baby FECS was very thrilled with all the Santa stuff...

8 Dec 2017 (1Y6M22D & 8Y9M3D): Having fun in the "cave" with big brother

15 Dec 2017 (1Y6M30D & 8Y9M10D): Baby FECS trying out sushi for the second time, but the first time with baby chopsticks...

16 Dec 2017 (1Y7M & 8Y9M11D): Baby FECS

16 Dec 2017 (1Y7M & 8Y9M11D): Baby FECS

16 Dec 2017 (1Y7M & 8Y9M11D): Baby FECS

16 Dec 2017 (1Y7M & 8Y9M11D): Coloring with crayons with big brother

16 Dec 2017 (1Y7M & 8Y9M11D)

16 Dec 2017 (1Y7M & 8Y9M11D)


17 Dec 2017 (1Y8M & 8Y9M12D): Making snow ball with big brother...

24 Dec 2017 (1Y7M8D & 8Y9M19D): Christmas eve at grandparents' place


24 Dec 2017 (1Y7M8D & 8Y9M19D): Christmas Eve dinner

25 Dec 2017 (1Y7M9D & 8Y9M20D): A walk along Lyngby main pedestrian street

25 Dec 2017 (1Y7M9D & 8Y9M20D): Family Fun Night... sleeping in hay... just as Jesus did as a baby...

25 Dec 2017 (1Y7M9D & 8Y9M20D): Daddy FECS reading a Bible story of the birth of Christ

26 Dec 2017 (1Y7M10D & 8Y9M21D): Playing with the Christmas presents received on Christmas' eve

26 Dec 2017 (1Y7M10D & 8Y9M21D): Simon see... Simon do...

26 Dec 2017 (1Y7M10D & 8Y9M21D)

26 Dec 2017 (1Y7M10D & 8Y9M21D): Having fun with hay...

26 Dec 2017 (1Y7M10D & 8Y9M21D) 

30 Dec 2017 (1Y7M14D & 8Y9M25D): Baby FECS decided to wear Daddy's boots...

30 Dec 2017 (1Y7M14D & 8Y9M25D): How thrilled she was...

30 Dec 2017 (1Y7M14D & 8Y9M25D): At Kopan restaurant with a sweet couple friend

30 Dec 2017 (1Y7M14D & 8Y9M25D): At Kopan restaurant with a sweet couple friend

31 Dec 2017 (1Y7M15D & 8Y9M26D): New Year's Eve service at Sorgenfri Church

31 Dec 2017 (1Y7M15D & 8Y9M26D): New Year's Eve service at Sorgenfri Church

31 Dec 2017 (1Y7M15D & 8Y9M26D): Pasting with stickers

31 Dec 2017 (1Y7M15D & 8Y9M26D): Pasting with stickers

31 Dec 2017 (1Y7M15D & 8Y9M26D): Having fun with big brother... while Mommy was busy preparing dinner for New Year's Eve...
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Crayons

 16 December 2017 (1Y7M)







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