Ingredients:
2. 1 part rolled oats
Directions:
1. Mix them together and press it into cookie size.
2. Refrigerate overnight to set them (or you can also eat it immediately :-))
Additional Information:
This is very fast to make and great for lunch boxes. I made my cookie quite dense with oats, as you can see from the picture. It actually still tasted very good and very chocolaty. But if you prefer more of the chocolate portion, reduce the amount of oats accordingly.
Personal Journal:
I am reluctant to add any store-bought chocolate biscuits or the Danish chocolate pålæg into our kids' lunch boxes. All these years, I have never once done so, and J is coming to 10 years old this year. But I can feel that the day is closing in on me, unless I do something, especially with Baby FECS, who is only 2.5 years old, but has a sweet tooth already. My chances of succeeding with her is quite slim, but I don't want her to develop a taste for the commercial sugary milk chocolate pålæg, but at the same time, I do not wish to keep chocolates away from her. Thus, I am trying out this easy homemade snack option. It actually tasted really good and the kids love it as occasional sweet treat.
Pictorial Illustration:
Pictorial Illustration:
1 part rolled oats
Mix them together and press it into cookie size.
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