Saturday 28 November 2015

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J Summary (6Y7M23D) - Making Danish Christmas Chocolate Confectionery


This is the season for doing Christmas activities with kids. We were at a friend's place. In just a few hours, the kids made the Christmas decoration as well as the Christmas chocolate confectionery, what an amazingly productive, efficient and yet fun evening!

The Danish confectionery consists of nougat, chocolate and almond paste (marcipan). I used to dislike marcipan, but after being here for almost 15 years, I have come to like it.

You can also melt the chocolate and the nougat in the microwave for 20 seconds.

Video Demonstration:



References:





All ingredients can be purchased from major Danish supermarkets like Føtex.









Making Danish Christmas Confectionery at Grandma's place :-):



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